Food And Beverage Operational Manager

Penempatan: Jakarta Pusat , DKI Jakarta

Kategori: Full Time

Industri: Makanan & Minuman

Gaji:

Uraian Tugas

Overseeing the daily restaurant operations.
Driving and increasing sales, margin and profit.
Maintaining the quality of products and services across the restaurant]
Motivating and engaging all staffs.
Supporting the buyer’s activities and building good relationship with all vendors and clients.
Communicating and performing the restaurant's target.

Minimum of 5 years experiences as Operations Manager in FnB.
Having good leadership skills (proactive and passionate in working with and leading a team).
Able to communicate with many respectful parties and company stakeholders.
Excellent communication and presentation skills.
Having flexible approach to working hours.
Should be highly motivated and self driven with strong analytical and conceptual thingking.
Strategic thinker and target oriented.
Computer literacy, good in reading and analyzing data
Excellent verbal, written and communicatin in English.
Strong leadership, decision making, interpersonal skill and can wok under pressure.
Candidate must possess at least Bachelor’s Degree (Management and Business are preferable).